Our Darjeeling green tea is grown in the renowned Darjeeling region, where the unique terroir of the Himalayan foothills imparts a distinct flavor that’s both refreshing and calming. With its rich, antioxidant-packed composition and aromatic profile, it's the perfect addition to your daily wellness routine. Whether you're a tea enthusiast or new to green tea, this exquisite blend will elevate your tea experience.

DRY LEAF
Our Premium Darjeeling Green Tea features carefully hand-picked, high-quality loose leaves that are bright, vibrant, and full of natural character. The dry leaves are a blend of tender, young shoots and fine green leaves, exhibiting a delicate, silken texture. The leaves are a mix of vibrant green with occasional golden tips, indicative of their premium quality and freshness. Their natural fragrance is light and grassy, with a faint hint of floral sweetness, promising an aromatic and refined experience once brewed.

INFUSION
When steeped, the infusion takes on a light, pale greenish-yellow hue. The aroma is delicate and refreshing, with subtle floral and vegetal notes. The leaves unfurl beautifully during steeping, releasing their natural oils and enhancing the overall fragrance. The infusion is smooth and vibrant, creating an inviting, clean scent that is both soothing and rejuvenating. The infusion is not overpowering but instead offers a refined complexity, making it a perfect choice for those who appreciate a mild yet flavorful green tea.

LIQUOR
The liquor of our Premium Darjeeling Green Tea is a clear, pale golden-green color, reflecting its superior quality. On the palate, it offers a light and well-balanced taste with a smooth mouthfeel and a gentle, slightly astringent finish. The flavor profile is elegantly complex, with fresh vegetal notes, a hint of natural sweetness, and a floral aftertaste. The liquor’s subtlety and freshness make each sip refreshing and calming, ideal for those who enjoy a more nuanced, sophisticated green tea experience. The light yet invigorating nature of the liquor makes it a perfect tea for any time of day.

For a perfect Cup of Tea:
Take 1 cup of water (280 ml).
Heat it to 90-95°C.
Put 1 teaspoon (2.5g) of tea leaves in the water.
Steep the leaves for 3-5 minutes.