Classic Milk Tea – Rich, Bold & Comforting
Experience the timeless taste of Classic Milk Tea made with premium CTC (Crush, Tear, Curl) tea leaves. Known for its strong, full-bodied flavor, CTC tea perfectly blends with milk and sugar to create a smooth, aromatic cup that’s loved across India and beyond.

Our classic milk tea delivers a deep, malty taste with a rich amber color, making it the ideal choice for your morning boost or afternoon refreshment. Sourced from high-quality tea gardens, every sip offers the authentic essence of traditional Indian chai.

Perfect for:

Everyday chai lovers

Strong tea with milk enthusiasts

Authentic Indian tea experience seekers

Dry Leaf:
Evenly rolled CTC granules with a rich dark brown to black hue. Strong, malty aroma with hints of roasted grains and warm spices.

Infusion:
Deep coppery-brown infusion releasing a robust malty fragrance with subtle notes of caramel and earthiness.

Liquor:
Full-bodied, brisk, and strong with a rich malty sweetness. Perfectly balanced to pair with milk and sugar, delivering a creamy texture and a comforting traditional chai experience.

For a perfect Cup of Tea:
Take 1 cup of water (180 ml).
Put 1 teaspoon (2.5g) of tea leaves in the water.
Boil it for 5-6 minutes.
Add milk and sugar to taste, and enjoy your perfect cup of classic milk tea.