This unique blend delivers a well-balanced infusion with a smooth, malty richness and a gentle, refreshing finish. The fine leaf contributes its signature refined taste, while the Dooars CTC brings depth and strength, making it perfect for those who enjoy a tea that offers both sophistication and strength — ideal for any time of the day.

DRY LEAF
A riot of short broken tea leaves and brown with iotas of Black CTC dance in the chaos of sweet chocolates and crackling wood.

INFUSION
Right coppery infusion with a wet earthy undertone topped by a luxurious warmth of chocolates.

LIQUOR
Rilliant coppery red liquor with sweet chocolatey notes and intermittent nutty nuances develops into a heady and homely strong body flavoured with chocolates and muscatel fruits that gives it a fresh astringency.

For a perfect Cup of Tea:
Take 1 cup of water (280 ml).
Heat it to 90-95°C.
Put 1 teaspoon (2.5g) of tea leaves in the water.
Steep the leaves for 3-5 minutes.